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Have you been craving some Chinese-style chicken with dried chili lately? Look no further than this amazing recipe we found!
Resepi Ayam Cili Kering Chinese Style
If you're looking for a spicy and savory dish with a uniquely Chinese twist, this Ayam Cili Kering recipe is perfect for you. Here are the ingredients:
Ingredients:
- 1 chicken, cut into small pieces
- 20 dried chili pods, seeded and soaked
- 10 shallots, sliced
- 5 garlic cloves, minced
- 1 inch of ginger, sliced
- 3 tablespoons of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of cornstarch
- 1 teaspoon of sugar
- 1 teaspoon of salt
- 2 tablespoons of cooking oil
And now here's how to put all those ingredients together to make this tasty dish:
Instructions:
- In a bowl, mix together the soy sauce, oyster sauce, cornstarch, sugar, and salt. Add the chicken pieces and let them marinate for at least 30 minutes.
- Heat oil in a pan and stir-fry the chicken until they turn golden brown. Set aside.
- In the same pan, sauté the sliced shallots, minced garlic, sliced ginger, and dried chili pods for a few minutes until fragrant.
- Add the chicken pieces back into the pan and mix everything together for an even distribution of flavors.
- Serve hot over rice or noodles and enjoy!
This recipe is perfect for those who love the bold and spicy flavors of Chinese cuisine. A little bit of sweetness and saltiness also help balance out the heat. Be sure to adjust the amount of dried chili according to your personal preferences.
So why not try making this amazing Ayam Cili Kering Chinese Style recipe today?
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