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Beranda / Resepi Tomyam Ayam Kiub Maggi

Resepi Tomyam Ayam Kiub Maggi

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Hey guys, have you ever craved for some tongue-tickling Tomyam Ayam? If yes, then you are in for a treat! I have got for you a super-easy recipe for Tomyam Ayam that will win your heart in every way possible. And guess what - this recipe will take only a few minutes to prepare! So, let's get started and dive into the world of delicious Tomyam Ayam.

Ingredients:

For this amazing dish, you will need:

  • 1 tablespoon oil
  • 2 cloves garlic, minced
  • 1 medium onion, sliced
  • 1 lbs boneless, skinless chicken breast, sliced
  • 2 cups chicken broth
  • 2 tablespoons fish sauce
  • 1 tablespoon sugar
  • 2 tablespoons fresh lime juice
  • 1 teaspoon Thai red chili paste
  • 1 teaspoon Tom Yum paste
  • 1/4 cup fresh cilantro, chopped

Instructions:

To make the delicious Tomyam Ayam, follow these simple steps:

  1. Take a large pot and heat up the oil in it.
  2. Add minced garlic and sliced onions and sauté them until the onions become translucent.
  3. Add sliced chicken breast and cook it for a few minutes until it gets some color.
  4. Add chicken broth, fish sauce, sugar, lime juice, Thai red chili paste, and Tom Yum paste, stirring well.
  5. Bring the mixture to a boil and then reduce the heat to low. Cover and let it simmer for around 10-12 minutes or until the chicken is cooked through and tender.
  6. Remove from heat and stir in chopped cilantro.
  7. And voila, the super-easy, super-delicious Tomyam Ayam is ready to be relished!

Simple, isn't it? You can serve this scrumptious dish with some warm rice or noodles and enjoy the irresistible flavors of Tomyam Ayam. So, what are you waiting for? Go ahead and prepare this mouth-watering dish today and treat your taste buds like never before!

Until next time folks! Stay tuned for more such amazing, easy-to-make recipes.

Resepi Tomyam Ayam Kiub Maggi

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